River Café

This delightful venue serves sumptuous breakfasts, fresh salads, lunches and afternoon teas. Locals and visitors flock to the sunny outdoor courtyard to soak up the mountain views and absorb the scents and sights of the garden's herbs and blooms - an ideal setting to complement Chef Max Bothe's contemporary and natural approach to food.

He describes his cooking as "unpretentious, with the focus on consistency, and the use of fresh, local produce being a high priority". Max draws much of his inspiration from foreign culinary cultures, and loves introducing exotic flavours from around the globe.

River Café

Premises and Contact Details

    Open 7 days a week
    Breakfast: 08h30-11h00
    Lunch: 12h30-15h00
    Afternoon Tea: 15h15-17h00
    Open for Christmas Day Lunch only and closed on New Year's Day
    Tel: + 27 (0) 21 794 3010
    Fax: + 27 (0) 21 794 1812
    Email: rivercafe@uitsig.co.za